$7.35
Locally grown cheeseburger in the form of a pie. Made with grass-fed beef from Stemple...
$10.00
Our chicken pot pie is made with Mary's Chicken, carrots, celery, peas, tarragon and thyme...
$7.35
Cornish Pasties (pronounced past-ees) are from Cornwall, UK. A convenient food to bring with you...
$6.25
Crimini and oyster mushrooms cooked with white wine, tarragon and thyme and mixed with Central...
$11.00
There's a new pot pie on the block! This classic beef pot pie is chock...
$7.35
A wholesome version of a childhood memory. Our Jamaican Beef Patty is made with grass-fed...
$80.00
Help us get through the COVID-19 crisis by subscribing. We will help you get through it...
$6.25
Sheep milk feta and organic spinach with olive oil and tangy sumac. Order it baked or bake...
$6.25
A delicious way to eat healthy vegetables! Organic cauliflower, chickpeas, tomatoes, onions, garlic, ginger and our...
$7.35
We make our Japanese curry from scratch. Different from an Indian curry, Japanese curry is...
$7.35
Chicken Tinga is a slightly spicy, smoky and delicious treat packed with Mary’s chicken, tomato,...
$7.35
Local pork from Devil's Gulch Ranch brined and slow-cooked with caramelized red onions and our...
$6.25
Kind of like an Indian knish. Spiced mashed potatoes with onions, ginger, garlic and peas....
$6.25
We make our Japanese curry from scratch. Different from an Indian curry, Japanese curry is...
