Local pork from Devil's Gulch Ranch brined and slow-cooked with caramelized red onions and our own house made brown sugar, bourbon BBQ sauce. Slightly spicy.
Order it baked or bake it at home with "take and bake". If you order it baked we will keep it hot for you unless you say otherwise in the order notes. Take and bake pies are typically frozen but may be refrigerated if we have just assembled them.
Hand pie in picture may be a different flavor from this one.
Locally grown cheeseburger in the form of a pie. Made with grass-fed beef from Stemple...
Our chicken pot pie is made with Mary's Organic Chicken, carrots, celery, peas, tarragon and...
We make our Japanese curry from scratch. Different from an Indian curry, Japanese curry is...